Caribbean Banana Cream
Savor the tropical richness of Ron Beard's Banana & Nutmeg Liqueur, blended smoothly with creamy notes, elevated by a hint of vanilla and a sprinkle of warming cinnamon.
Ingredients:
• 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur
• 1 oz. cream
• A dash of vanilla extract
• A pinch of ground cinnamon for garnish
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Instructions:
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Shake the rum, cream, and vanilla with ice in a cocktail shaker until well chilled.
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rain into a glass and sprinkle a pinch of ground cinnamon on top.
BANANA NUTMEG COLADA
Dive into a tropical fusion of Ron Beard's Banana & Nutmeg Liqueur harmoniously mixed with coconut and pineapple flavors, culminating in a velvety colada topped with classic garnishes.
Ingredients:
• 1 oz. Ron Beard Banana & Nutmeg Rum Liqueur
• 1 oz. coconut rum
• 2 oz. pineapple juice
• 1 oz. cream of coconut
• A slice of pineapple and cherry for garnish
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Instructions:
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Blend all the ingredients with ice until smooth.
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Pour into a chilled glass and garnish with a slice of pineapple and a cherry.
BANANA & NUTMEG COOLER
Savor the refreshing blend of Ron Beard's Banana & Nutmeg Liqueur with the effervescence of ginger ale, crowned by a zesty lime wedge.
Ingredients:
• 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur
• 4 oz. ginger ale
• A wedge of lime for garnish
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Instructions:
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Fill a highball glass with ice.
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Add the rum and top with ginger ale.
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Stir gently and garnish with a wedge of lime.
TROPICAL BANANA DELIGHT
Dive into the vibrant flavors of Ron Beard's Banana & Nutmeg Liqueur harmoniously blended with tropical citrus juices, topped with a radiant orange slice.
Ingredients:
• 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur
• 2 oz. orange juice
• 1 oz. pineapple juice
• A slice of orange for garnish
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Instructions:
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Combine all ingredients in a shaker with ice.
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Shake well and strain into a chilled glass.
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Garnish with a slice of orange.
